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Cauliflower Popcorn

Cauliflower Popcorn

Menu Salted Egg Powder Mix 500G

A crispy and bite-sized snack made from small cauliflower florets coated in Menu Salted Egg Powder, then fried or baked until golden. It has a crunchy outside and a tender inside, making it a tasty and enjoyable alternative to traditional fried snacks.

Menu Salted Egg Powder Mix 500G

A crispy and bite-sized snack made from small cauliflower florets coated in Menu Salted Egg Powder, then fried or baked until golden. It has a crunchy outside and a tender inside, making it a tasty and enjoyable alternative to traditional fried snacks.

Ingredients
4
Steps
4
Serves
4
Level
Basic

Procedure

  1. 1
    Batter: Dredge cauliflower florets in a mixture of ½ cup cornstarch and a pinch of salt.
  2. 2
    Crisp: Deep fry the florets at 180°C until the edges are brown and very crunchy. Drain on a wire rack.
  3. 3
    The Foam: Melt 2 tbsp butter in a pan. Whisk in 3 tbsp Menu Salted Egg Powder Mix 500Guntil it bubbles and smells nutty.
  4. 4
    Glaze: Add the cauliflower and toss gently. Ensure the "popcorn" is fully coated in the golden yellow powder.